Chai Recipe

I want to share with you how to make chai with this wonderful chai recipe. This is a great holiday drink to share with family and friends when they come by your home for celebrations or just to enjoy by the fire on a wet or snowy day. Often chai is made with black tea, but I wanted to share how to make chai without caffeine, and this year I’m also adding some nourishing and immune boosting herbs to my chai blend. Here’s a cha recipe for you to start with if you have been wanting to learn how to make chai. I recommend playing with amounts and types of herbs until you get the blend that’s perfect for you.

Immune Building Autumn Chai Recipe 3 ½ cups boiling water 2 cinnamon sticks 1 tablespoon fresh ginger, grated 1 whole nutmeg, chopped 1 tablespoon cardamom seed pods 1 tablespoon astragalus root ½ tsp. whole cloves ¼ tsp. black peppercorns ½ tsp. anise seeds ½ tsp. whole allspice ½ tsp. Echinacea root

chai

Read the entire article at:

https://learningherbs.com/remedies-recipes/how-to-make-chai/?utm_sq=fl7p9tzuxu&utm_source=Facebook&utm_medium=social&utm_campaign=learningherbs.com&utm_content=LH+-+R%26R


Text from https://learningherbs.com/remedies-recipes/how-to-make-chai/
Copyright © 2018 LearningHerbs.

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Blog at WordPress.com.

Up ↑

%d bloggers like this: